The roast everyone keeps talking about.

There are roasts, and then there’s a proper British roast.

We’ve been serving ours at The Duke for years – big Yorkies, crisp roast potatoes, plenty of gravy and all the trimmings. And we’re still getting plenty of love for them.

Come in during the week for our Roast of the Day, or gather your crew at the weekend when we bring out the full works.

Long lunch? Absolutely. Pint of Guinness alongside it? Even better.

Bookings recommended. Walk-ins always welcome.

Book a Table

Proper British Roasts Menu

British Bred Roast Beef Sirloin ……………… $35
Served with Guinness gravy, carrots, broccolini, peas, roast potatoes, and Yorkshire pudding

Roast Porchetta ……………………………………. $35
Served with Guinness gravy, citrus stuffing, carrots, broccolini, peas, roast potatoes, Yorkshire pudding, and apple sauce

Roast Lamb ………………………………………….. $35
Served with Guinness gravy, carrots, broccolini, peas, roast potatoes, Yorkshire pudding, and mint sauce

Spiced Eggplant with Black Rice & Quinoa (v/ve) $30
Served with house-made vegetable gravy, heirloom carrots, broccolini, peas, roast potatoes, and Yorkshire pudding

Complimentary condiments…………………..
Extra gravy, Hot English mustard, Dijon mustard, horseradish & mint sauce

Extras / Sides

Yorkshire pudding ……………………………………….. $4

Pigs in blankets (each) ………………………………….. $4

Garlic-breadcrumbed cauliflower & cheese ….. $13

Brussel sprouts & bacon ……………………………… $13

Salt & malt vinegar roasted potatoes …………….. $12

Desserts Menu

Sticky Date Pudding………………………………… $15
Served with butterscotch sauce and vanilla ice cream

Apple & Rhubarb Crumble ……………………… $15
Served with vanilla ice cream

Cheese Board …………………………………………. $32
A selection of cheeses, with piccalilli, quince, pickled vegetables & crackers

Proper British Roasts Menu

British Bred Roast Beef Sirloin
…………………………….. $35
Served with Guinness gravy, carrots, broccolini, peas, roast potatoes, and Yorkshire pudding

Roast Porchetta
…………………………….. $35
Served with Guinness gravy, citrus stuffing, carrots, broccolini, peas, roast potatoes, Yorkshire pudding, and apple sauce

Roast Lamb
…………………………….. $35
Served with Guinness gravy, carrots, broccolini, peas, roast potatoes, Yorkshire pudding, and mint sauce

Spiced Eggplant with Black Rice & Quinoa (v/ve) ……. $30
Served with house-made vegetable gravy, heirloom carrots, broccolini, peas, roast potatoes, and Yorkshire pudding

Complimentary condiments
Extra gravy, Hot English mustard, Dijon mustard, horseradish & mint sauce

Extras / Sides

Yorkshire pudding
……………………… $4

Pigs in blankets (each)
……………………… $4

Garlic-breadcrumbed cauliflower & cheese
……………………… $13

Brussel sprouts & bacon
……………………… $13

Salt & malt vinegar roasted potatoes
……………………… $12

Desserts Menu

Sticky Date Pudding
……………………… $15
Served with butterscotch sauce and vanilla ice cream

Apple & Rhubarb Crumble
……………………… $15
Served with vanilla ice cream

Cheese Board
……………………… $32
A selection of cheeses, with piccalilli, quince, pickled vegetables & crackers

Event Details

Available
Roast of the Day – Monday to Friday
Full Weekend Roast Menu – Saturday & Sunday

Bookings
Bookings are recommended. Walk-ins welcome.

Recommended by

Time Out Sydney

Gather your crew, grab a pint and settle in for a proper British roast at The Duke.

Book a Table